One of my favorite kitchen items is this adorable copper pan with “ears” it makes it out of the cupboard in the fall when apples are a plenty. I have had it out for the past week or so, to admire and as a reminder not to let the apple season pass me by. Last [...]
Archive for October, 2011
Tarte Tatin
Posted in Baking, Fruit, pastry, pies, and tarts on October 27, 2011 | 3 Comments »
Farmers’ Market Cook-Off
Posted in Farmers Market, From the Garden, Pumpkin and Squash, Soups and Stews, Tunisian Food, Vegetables, Vinegar and Oil on October 2, 2011 | 3 Comments »
Last weekend I participated in the Farmers’ Market cook-off. We had a table loaded with kale, winter squash, summer squash, peppers, and beans to choose from. I also gathered some parsley, tomatoes, leeks, and onions from some of the vendors. One of my favorite things to eat this time of year is soup, I love [...]
